spotlight

The Stone Pantry opened in the Fall of 2014, and its decor evokes an Old World groceria. You’ll find an eclectic assortment of local and specialty foods and artisan wares there, along with a stunning area created for tastings, demos, and workshops.

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featured recipe

Farmstand Creamy Goat Cheese Pasta

Recipe Farmstand Creamy Goat Cheese Pasta Recipe provided by Port Plums, Newburyport MA

This filling dish features tangy, fresh, goat cheese from Dancing Goats Dairy in a rich sauce. There is ample opportunity to use up some of that CSA share by topping the pasta with lots of seasonal veggies. Use a high protein pasta or add some Tendercrop Farm free-range chicken for a complete, easy, and healthy meal that is sure to please.

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