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2018 Whim Dinner Series at Smolak Farms

8/29/2018 to 8/29/2018 from 5:30pm to 9pm


Smolak Farms
315 S Bradford St
North Andover, MA 01845
Phone: 978-682-6332

Tickets are $75 + Tax.  Total with Meals Tax = $80.25.  

Smolak Farms

2018 Schedule

Celebrating Our 8th Season!

Garden to Gourmet

Whim is a unique 10-week “pop up” dining experience held every Wednesday evening from June 20 to August 29 at Smolak Farms in North Andover.  Join some of New England’s finest Chefs as they cook you a multi-course dinner in the rough, in the Smolak Farms Pine Grove.  A “Farm to Table” experience, all produce is grown at our farm so you will experience the seasonal fresh fruits, berries and vegetables.  Menus will be posted at least 2 weeks before each dinner.  The Guest Chefs will create their menus on a “WHIM” based on the freshest produce available from Smolak Farms

2018 Whim Dinner Series Lineup

August 15: The Langham Boston with Chef Mark Sapienza

August 22: Andiamo Restaurant + Bar with Chef James Rogers

August 29: Turner’s Seafood with Chef Yale Woodson


  • Check-In, Seating and Bar opens at 5:30 pm.
  • First Course is served at 6:30 pm.
  • Whim dinners take place under Event tent & are held RAIN or SHINE!
  • Beverages (soft drinks, beer and wine) are available for purchase at the event.
  • Please do not bring your own alcohol!
  • Menus are subject to change based on seasonal produce availability & Chef’s Whim!
  • Tickets are $75 + Tax. Total with Meals Tax:  $80.25.  
  • There is NO Service fee to purchase tickets through Event Bee. (Smolak pays fee)
  • The gratuity for your servers is NOT included in ticket price.
  • NO ticket refunds after they have been purchased.
  • Menus will be posted on website as soon as they are available.

For more information call 978.682.6332 (ext 0)

Please email us at with any questions or special seating requests.

Tickets are also available for purchase in the Farm Stand at:

Smolak Farms
315 South Bradford Street
North Andover, MA 01845

Our farm stand is open daily 7 am – 6 pm.


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