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Farm Stand | Greenhouse | CSA | Corn Maze | Christmas on the Hill | History
Our greenhouses open in May of each year with an abundance of color & variety. Annuals, herbs, vegetables, perennials and an astounding selection of hanging plants fill the greenhouses and nursery area. Our Farm Stand officially opens in June with a full selection of vegetables, fruits, local bakery items and other specialty foods - however, our fresh asparagus & strawberry crops are well underway before the opening.
Our Farm Stand is fully stocked each year in June and is open through October. In addition to our own farm-grown produce we offer additional fruit & vegetable selections as well as fresh local bakery items, Richardson's Dairy products, Danvers Butchery meats & a variety of specialty food items.
We pride ourselves in growing the best quality fresh produce. Each year an ever increasing number of people discover our farm and enjoy the fruits of our labor and our history. We hope you will too.
Sweet Butter & Sugar Corn; Mirai Corn; Lettuce; Leeks; Swiss Chard; Spinach; Purple, White & Green Peppers; Cucumbers; Wax Beans; Plum & Cherry Tomatoes; Broccoli; Carrots; Onions; Beets; Pickling Cucumbers; Green Beans; Tomatoes; Summer Squash; Zucchini; Shell Beans; Eggplant - the selection changes weekly. Enjoy the flavor of fresh locally grown produce - there's nothing like it.
Meats from Danvers Butchery; sausage & franks from Niman's Ranch; imported fresh pasta from Sapori del Vallo; Vermont Creamery Crème Fraiche, Fromage Blanc & Quark; Lioni Bufala, Ovoline, Perline & Marinated Mozzarella; Michael's of Brooklyn Marinara; Liovalle dried sausages; Attilio imported dried pasta; La Piana imported gourmet stuffed pastas; Celsa organic gluten-free imported corn pasta; ice cream from Richardsons, batch, Chilly Cow & Shain's of Maine; breads & desserts from Sunray Bakery, Old Town Bread Co, Karen's Bakery, Boka Bakery, Smolak Farms, The Pie Guy; local honey...and much, much more.